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Entries from May 2013

Blueberry Fig Breakfast Bread

May 5th, 2013 · Comments Off

This fig-blueberry combo is a delightful bread for a weekend breakfast or delicious snack any time of day. Made in the flatbread style of traditional Italian focaccia, children will be happy adding the ingredients into the dough and rolling it out into a free-form pizza shape. This recipe calls for dried mission figs because they […]

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Tags: Breads & Rolls · Breakfasts