junior kitchen

I’ve always been fascinated with the process of making cheese. Farmer’s cheese looked easy enough for our first attempt. After reading dozens of recipes that all appear to be closely related I opted for an easy version that did not require a trip to the store for the purchase of cheesecloth. By using more vinegar […]

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The night before Easter, dear friends invited us over for an evening of pot luck and egg dying fun. With an abundance of tomatoes right now, we made bruschetta to take to the party. Ingredients 4 ripe tomatoes 1/4 cup minced basil leaves (or whatever herbs you have around – we used Mexican tarragon, parsley […]

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Our pup Lulu loves this peanut butter with molasses biscuit Ingredients: 1 1/2 cups whole wheat flour 1/4 cup rolled oats 1 tsp. baking powder 3/4 cup lowfat milk 1 cup chunky peanut butter 1 tbsp. molasses unsweetened carob chips Instructions: Preheat oven to 350° F Whisk the flour, oats and baking powder together in […]

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Christmas rocks.

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Miami City Ballet’s Nutcracker is opening this week and we have one very excited ballerina dancing around our house. Making her stage debut in Miami as an angel we are geared up for two weeks of performances with the company.

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We took off for Atlanta  and celebrated Thanksgiving with old friends. So. Much. Fun.

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We’ve been busy creating new styles. Please visit Retro Home and check them out.

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