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Crustless Greens Pizza

April 23rd, 2011 · No Comments

Continuing my girl crush on Nigella this recipe comes from her Nigella Kitchen
Ingredients:
1 egg
2/3 cup all-purpose flour
salt, to taste
1 cup whole milk
butter for greasing
1 cup grated cheese
a large handful of greens (we used a mixture of spinach, arugula, and basil)

To Make:
Grease a 9 or 10 inch round oven proof pie dish.

Preheat oven to 400. Mix together the flour, salt, and milk into a smooth batter.

Stir in 1/2 of the grated cheese

Bake in the oven 30 minutes. Take the dish out and sprinkle the greens across the top and then sprinkle the rest of the cheese over the greens. Bake another 2-3 minutes.

Once the cheese on top is melted it’s ready to take out, cut into slices and serve. This dish will feed 2-4 depending on age and appetite.

Thank you, Nigella.

Tags: Breakfasts · Lunches · Snacks